One of the joys of being a wine geek is the absolute pleasure of getting behind the scenes in a winery like Archery Summit. Over the last 13 years I’ve had the pleasure of attending several seminars at Archery Summit learning about glass tasting and wine blending from Anna Matzinger.
Continuing my education in the vineyards with Leigh Bartholomew is always a delight.
Yet the best days are spent participating in the crush from sorting grapes to picking grapes surrounded by the delicious smells of the natural yeasts fermenting the Pinot Noir Grapes.
Catch a quick glimpse of the process of turning grapes into fine wine at Archery Summit in this Lifelet video.
For a humorous look at the wonderful world of innovation and new ventures, check out Fl!p and the gang at Fl!p Comics.
On the Way to Somewhere Else 
Are you coming down to help out this year? It’s not too far away now. Get ready!
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Leigh, I will absolutely be coming down for harvest. Hopefully several times. Just let me know when those grapes are ready to crush.